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WhErEiSmYaIm
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 Posted: Fri May 13, 2005 2:53 pm Post subject: Martin´s National Food Education - Be Aware as You Prepare |
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post here pictures and recepts for your favourite food
Pls, speak english only, Croom can post food names in GER 
Last edited by WhErEiSmYaIm on Fri May 13, 2005 9:51 pm; edited 1 time in total |
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XIR.croom
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| Posted: Fri May 13, 2005 9:46 pm Post subject: Re: Martin´s National Food Education - Be Aware as You Prepa |
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| WhErEiSmYaIm wrote: |
post here pictures and recepts for your favourite food
speak english only |
...lol Martin.....
...does anybody know the englisch name for
...Linse mit Spätzle und Saitewürschtle....muahaha
...or....Sauerkraut with Speckknödel....
...heheheh  
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XIR.croom
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| Posted: Sun May 15, 2005 9:47 am Post subject: |
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. miam miam ......
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XIR.Gsero
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| Posted: Sun May 15, 2005 5:54 pm Post subject: |
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lasagne 
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XIR.commandfick
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| Posted: Sun May 15, 2005 7:24 pm Post subject: |
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orginal Munich white sausages ( weißwurst )
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XIR.*Star
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| Posted: Mon May 16, 2005 1:37 pm Post subject: |
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Falafel.........
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XIR.commandfick
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| Posted: Mon May 16, 2005 3:19 pm Post subject: |
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whats this?
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XIR.*Star
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| Posted: Mon May 16, 2005 3:38 pm Post subject: |
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Kichererbsekugeln mit Gewürzen??...... Indian food 
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XIR.Scout109
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| Posted: Mon May 16, 2005 5:12 pm Post subject: |
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{GGMJ}COSMIC*B@BY
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| Posted: Mon May 16, 2005 5:40 pm Post subject: |
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thüringer klöse mit rinderroulade und apfelrotkraut......yam yam
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XIR.commandfick
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| Posted: Mon May 16, 2005 9:04 pm Post subject: |
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@ carly 
i like this
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XIR.Gsero
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| Posted: Mon May 16, 2005 9:40 pm Post subject: |
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| lmao a MC Laden
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XIR.*Star
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| Posted: Mon May 16, 2005 10:36 pm Post subject: |
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What is it Berny???
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WhErEiSmYaIm
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| Posted: Mon May 16, 2005 10:54 pm Post subject: |
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knedlo vepřo zelo
Beer goes very well with the Czech national cuisine. For Czechs, it would be unimagineable for the Czech national meal (roasted pork, cabbage and the famous Czech dumplings) to be accompanied by any beverage other than beer.
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XIR.commandfick
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| Posted: Tue May 17, 2005 4:32 pm Post subject: |
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@ carly
its sauerkraut  i dont know the english word
but here the prepare: 
its a white cabbage cutting in small stripes, add salt and
put it in a boiler and mash it. and wait wait wait wait wait for 4-6 week and now u can eat it
but it gives already completely in cans
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